Server rooms are integral to the upkeep of many business functions, including running computers, telecommunications systems and irreplaceable data storage. With all that electrical equipment in a small, confined space, it’s no wonder that they are a prime spot when it comes to the danger of fire.
Barbecues, and especially the smaller, portable ones, can cause a fire if they are not disposed of properly.
The specialist team at Hartson Fire has come up with a guide to the safety requirements and measures hotel owners and managers should take to prevent fires and contain damages if one occurs.
